This pesto chicken quinoa bowl is a powerhouse of flavor, with fresh basil and arugula pesto paired with juicy grilled chicken, torn prosciutto, roasted…
This pesto chicken quinoa bowl is a powerhouse of flavor, with fresh basil and arugula pesto paired with juicy grilled chicken, torn prosciutto, roasted…
This chicken bruschetta orzo dish is a fun spin on the popular appetizer. Breaded chicken, bursting cherry tomatoes, lots of mozzarella and orzo -…
Pink pasta – creamy, tangy, cheesy and vibrant. I came up with this plate when I had some leftover beets and it did not…
Sheet pan pizza is one of my favorite Friday night meals. When I was younger, my parents often ordered pizza on Fridays, so maybe…
These baked chicken taquitos are crispy, savory and a bit sweet. If you enjoy tacos, you will probably love these. They are dip-able, crunchy…
I love ramen bowls. They are warm, comforting and full of flavor. The biggest problem? Ramen bowls upset my stomach most of the time,…
Another easy, healthy, (almost) one pan dinner that requires very low effort: one pan chicken with carrot hummus. Hummus MIGHT sound like an odd…
This honey glazed salmon with beetroot dill sauce is a great recipe to add to your January grocery list. If you’re trying to decompress…
Turkey burgers are a quick go-to recipe that can be made year-round, and I frequently put this recipe on my grocery list. These burgers…
Pumpkin chili: a very easy dinner to make. Onion, garlic, carrots, and ground turkey all browned with a simple pumpkin and tomato blend. Filled…