Celebrate spooky season with some dark and chocolatey halloween rice krispie treats! These rice krispies are a snap with six ingredients that don’t require…
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dessert
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Fall treats are the most fun to make, which is why I crafted these banana bread blondies with caramel frosting. Banana bread is one…
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Summertime means Farmer’s Market berries, so I put them to good use with these brie and berry tarts! Puff pastry topped with melted brie…
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Summer is around the corner: celebrate with these easy lemon bars. I love how light and fruity these are, and they are pretty easy…
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These Easter M&M cookies are crispy on the outside, chewy in the center. What makes them Easter themed? The M&M colors. That’s all. You…
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Spring is just around the corner so I’ve whipped up something that is easy and whimsical: sheet pan carrot cake with cream cheese frosting….
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An impressive looking but easy treat: marbled banana bread. Banana bread swirled with chocolate batter and baked for an hour. It’s soft, sweet and…
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There’s nothing better than buttermilk blueberry muffins. Moist, light and no nonsense. These muffins are small enough to eat as an evening dessert or…
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It’s not the holidays without some fast and easy gingerbread cookies! These are slightly crispy cookies packed with ginger, cinnamon and spices and topped…
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A Christmas cookie classic: snickerdoodles! But I had to add a twist (not surprising). These brown butter bourbon snickerdoodles are so buttery they melt…
