Butternut Squash Bolognese A 30-minute sauce made with lean ground meat, vegetables, crushed tomatoes, and of course, some roasted butternut squash. Continue Reading
Pumpkin Oatmeal Cream Pies with Buttercream Made with brown butter and cinnamon, these cookie sandwiches are ideal for Fall. Continue Reading
Heirloom Tomato Galette with Pesto and Mozzarella A fresh and flaky galette crust wrapped around juicy tomato and melty cheese. Continue Reading
Phyllo Chicken Pot Pie Easier than the standard crust but with a traditional filling of onions, vegetables, potatoes and creamy sauce. Continue Reading
Shaved Brussels Sprout Salad with Thyme Vinaigrette With crispy pancetta, chopped pecans, toasted pine nuts, creamy crumbled cheese, craisins and fresh herbs Continue Reading
The Best Chocolate Chip Cookies: A Guide My best cookie recipe, with browned butter, coffee and bourbon flavors. Continue Reading
Coconut Curry Noodle Soup A 30 minute, one pot soup with coconut milk, bell pepper, ground chicken and spinach. Continue Reading
Sticky Date Cake with Butterscotch Sauce A warm and gooey cake flavored with brown sugar, butter and cinnamon. Continue Reading
Potato and Leek Soup A one pot, 30 minute soup with celery, garlic, broccoli and more. Continue Reading