This soup is full of caramelized onions, fresh bread and gruyere cheese, cooked with beef broth and baked until golden brown.
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Recipes
Explore all recipes in the Thyme With Caroline archive, from chicken dinners to pancake breakfasts! Recipes include one pot meals, vegetarian options, healthy plates and much more.
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A party appetizer featuring stuffed cheese bread balls, paired with marinara.
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Rolled in spiced sugar! A Christmas reat.
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These blondies have a thick ribbon of caramel, flavored with browned butter and dark chocolate chunks.
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A quick and festive dip that pairs well with fresh bread or crackers.
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Fluffy and creamy, with butter, milk and salt.
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A 30-minute sauce made with lean ground meat, vegetables, crushed tomatoes, and of course, some roasted butternut squash.
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Made with brown butter and cinnamon, these cookie sandwiches are ideal for Fall.
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A fresh and flaky galette crust wrapped around juicy tomato and melty cheese.
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Easier than the standard crust but with a traditional filling of onions, vegetables, potatoes and creamy sauce.
